Typical pastry from Campania

Pasticceria Bruno in Fisciano, in the province of Salerno, is a place where sweet and savoury meet, combining in an exquisite embrace of cakes, artisan brioche, and typical Campanian pastries.

In our shop, you can find fresh and dry pastries for buffets, classic cakes, semifreddo desserts, Campanian specialities such as cannoli and zeppole, babà, traditional Christmas sweets like filled panettoni and pandori, as well as gluten-free products for coeliacs.

To place an order, visit us at Via del Centenario 62/72 or contact us by phone.